Chinese Restaurant 18F

+81-52-584-1103 Reservation Reception: 10: 00- 22: 00

Chinese Restaurant 18F

+81-52-584-1103 Reservation Reception: 10: 00- 22: 00

Our Style

A relaxed space with red and black interiors

Enjoy a relaxing atmosphere decorated with traditional and modern artworks. For several occasions, there aere 6 private rooms “Ankei”, "Houou”, "Kakuzan", "Kouzan”, "Kunzan" and "Arisan"(named after famous tea growing areas in China).

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Sumptuous Chinese cuisine

Taste sublime dishes prepared by Sadamitsu Kinoshita, an awarded Grand Chef and a TCM Practitioner. Al dishesl are made with selected ingredients from a shark fin, abalone, lobster to bird's nest.

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Serving hearty home-made meals

Try our specialities, from Peking duck roasted in an home-made oven by chef Chen to hand-made dim sum prepared by chef Bao.​ ​​ ​
Prepare elaborate dishes with selected ingredients.

Chef’s comment

With the training experience and knowledge I gained in several restaurants and Hong Kong, I always try my best to serve you supreme meals.​ ​
Have an unforgettable dining experience with meals prepared with excellent skills in LINKA.​ ​​ ​
It is my pleasure to amaze you with our unique Cantonese and other regional cuisines.

chef Sadamitsu Kinoshita

About us

Opening hours: Lunch: 11:30-15:00 (last order 14:00)
Dinner
Weekdays: 17:30- 21:00 (last order 20:30)
Weekends/ Holidays: 17:00-22:00 (last order 20:30)
Closed: Open seven days a week
Floor: 18F
Seats 150 seats (all seats non-smoking)
Private room 6 (5 to 24 guests)
Children No age limit(Children's chair available)​ ​
Parking On-site parking, fee: 350 yen/30minutes, (0:00-6:00 350 yen/60 minutes)
170 vehicles
Total Amount: 5,000 yen or more: Free up to 2 hours (on-site paking lot only)
Reservation/Contact us​ ​

(Reservation Reception: 10:00- 22:00)

Cuisine