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  • Restaurant ROSIERE A la carte

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Restaurant ROSIERE A la carte
2025.08.22 Restaurant​​

Concept

Please enjoy the gentle time of the resort with a menu that makes use of the unique characteristic of each ingredient.

The dining hall where buffet style meals are served, while surrounding by the majestic panorama view of the Alps, or the sky full of stars at night. Prepare a variety of rich dinner and breakfast that make full use of Hida specialities

Restaurant where guests  can taste foodstuffs from Takayama while watching the magnificent panorama view of the North Alps.
Restaurant where guests  can taste foodstuffs from Takayama while watching the magnificent panorama view of the North Alps.

A wide variety of buffets of dozens or more, including cold dishes, warm cooking, and desserts are available.

Dinner and breakfast are all offered in a buffet style.

Dinner and breakfast are all offered in a buffet style.

For dinner buffet, menu prepared by the chef in front of you, and special pastry dessert is also available.

Chef’s comment

Chef’s comment

We offer dishes that focus on local production for local consumption in Takayama, a treasure trove of ingredients. Enjoy your meal in the relaxing atmosphere that only a resort can offer.

chef Kouichi Uesugi

Information

Opening hours: Breakfast / 7: 00-10: 00 (final entry 9: 30)
Dinner / Buffet(two part system) ①17:00~18:30 ②19:00~20:30
Regular holidays Open seven days a week
Floor: Park Wing 2nd Floor
Seats Hall seat / 154 seats (all seats non-smoking)
Private room 6 to 8 people (reservation required)
Children Acceptable (No age restriction / Children's chair available / acceptable at any opening hours)
Parking Free parking 200 units
Reservation/Contact us​ ​

Cuisine