Our Style

The restaurant is supervised by the popular chef from Aoyama, Tokyo, whose restaurant is hard to book .

​ ​A buffet style breakfast is available with dishes prepared using local ingredients from Nagoya. Enjoy the popular "egg sandwich", made with eggs freshly laid by Nagoya's chickens.
​ ​For dinner, we offer the same menu as Aoyama's L'AS restaurant. Enjoy a dinner course where you can experience the taste of rich ingredients and an a la carte menu, showcasing Nagoya's specialty food.

We hope you enjoy spending time in the new rooftop garden that overlooks Nagoya, where the stunning scenery changes according to the season.

Spacious All Day Dining is available from breakfast to dinner, prepared using carefully selected ingredients.
Sweets image

Semi-Buffet Style Lunch

To accompany your choice of main (pasta, soup, fish, or meat), you can enjoy six types of vegetable-rich, healthy deli options, along with the drink buffet. Because the meals are prepared carefully yet quickly, the buffet is suitable for all customers, from busy office workers, to families with children.​ ​

Restaurant image

Freely choose your own dinner, or select a meal from the a la carte menu.

For the dinner course, we hope you enjoy the original cuisine prepared by L'AS Chef Kaneko, paired with wine carefully selected by a trained sommelier.
​ ​The a la carte menu offers cuisine in a casual style, with dishes prepared using fresh and local ingredients from Nagoya.
​ ​In addition, various kinds of alcoholic beverages are available to choose from. For example, over 20 types of beer carefully selected from all over the world, Japanese craft beer, natural wine, and original cocktails.

Chef’s comment

Chef’scomment

THE GATEHOUSE is open for breakfast, lunch, afternoon tea, and dinner.
​ ​For each meal, we use seasonal ingredients. Using these ingredients, we ensure our meals are both simple and delicious, yet we also aim to prepare creative and surprising dishes.

​ ​​ ​ Daisuke Kaneko

The day of THE GATEHOUSE starts with about 120 kinds of breakfast that introduce full of Nagoya specialties.
​ ​We offer attractive cusines, supervised by L'AS in Tokyo, at lunch & dinner time as well.
​ ​Also, we have carefully prepared seasonal ingredients so that you can enjoy unique seasonal tastes. We look forward to your visit.​ ​

​ ​​ ​​ ​ Toshiki Yagi

Information

Opening hours: 6:30~23:00


Breakfast / 6:30-10:00 (last entry 9:30)
Lunch / 11:30-14:30 (Last entry 14:30)
Afternoon tea time / 14:30-17:30 (Last entry 17:30)
Dinner / 17:30-23:00 (Course last entry 21:00, Last entry 22:00)
※ 21: 00 - CLOSE (LO 20: 00) on Monday and Tuesday
※ Dinner time only Sunday Closed
* The last entry to the course will be 2 hours before CLOSE.
* Last entry and business hours may change depending on reservation situations.
Closed: Open seven days a week
Floor: Nagoya JR Gate Tower Hotel 15F
Seats 220 seats (All non-smoking seats / In-store 200 seats, Terrace 20 seats)
Private room 2 rooms for 6 to 20 people
Children Permitted (age limitations apply / children's chair available)

*Children's visits are restricted depending on seats available in the Restaurant.
Reservations for dinner courses are limited to those eating the course meal.
Parking 900 units (Towers general parking lot)
Reservation/Contact us​ ​